MOHD NAZIR, NUR FATIHAH, Program of Nutritional Sciences, Faculty of Health Sciences, Universiti Kebangsaan Malaysia, Malaysia

• Vol 16, No 2 (2018) - Nutrition & Dietetics
  Health Risk Assessment of Acrylamide in Deep Fried Starchy Foods among Students of Kolej Tun Syed Nasir, Universiti Kebangsaan Malaysia
  Abstract  PDF

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eISSN : 2289-4535

ISSN : 1675-8161